Impossible Burger Burger King Review – The Impossible Burger is a plant-based meat alternative that has been taking the world by storm. It looks, cooks, and tastes like beef, but it’s made entirely from plants.
This review will look at the Impossible Burger available from Burger King, exploring its taste and texture, nutritional profile, price point, availability, and more.
History of Impossible Burger at Burger King
Burger King first began offering the Impossible Whopper in April 2019 as part of a limited-time trial run in select locations. The burger was so successful that it was added to the permanent menu in August 2019.
Since then, it has become one of Burger King’s most popular items and is now available in over 7500 locations across the United States.
Taste and Texture of the Impossible Burger
The Impossible Whopper is made with an Impossible patty that looks and tastes like real beef. The patty is seasoned with salt and pepper for a savory flavor and has a juicy texture that mimics traditional ground beef. It’s also topped with tomatoes, lettuce, pickles, mayonnaise, and sliced onions for an authentic burger experience.
Nutritional Profile of the Impossible Burger
The Impossible Whopper contains 630 calories per serving and 34g of fat. It’s also high in protein (25g) and fiber (4g). The patty itself contains no cholesterol or trans fats and is free from animal products such as dairy, eggs, or honey.
Price Point of the Impossible Burger
The Impossible Whopper costs around $5.99 at most locations, which is about $1 more than the regular Whopper sandwich. However, some locations offer discounts on the sandwich for customers who order through their mobile app or website.
Availability of the Impossible Burger at Burger King
The Impossible Whopper is available at over 7500 locations across the United States. Customers can check online to see if their local restaurant offers the sandwich before they visit in person or order online/through their mobile app.
Sides and Drinks to Accompany the Impossible Burger
The Impossible Whopper pairs well with classic sides such as French fries or onion rings as well as salads or other vegetarian side dishes such as veggie sticks or fruit cups. As far as drinks go, customers can choose from sodas, shakes, smoothies, coffee drinks or even tea to accompany their meal.
Pros and Cons of Eating an Impossible Burger at Burger King
Pros: The Impossible Whopper is a healthier alternative to traditional burgers since it contains no cholesterol or trans fats and is free from animal products such as dairy, eggs, or honey. It also has a more realistic texture than other plant-based burgers on the market today and tastes surprisingly similar to real beef patties.
Cons: Although it’s healthier than traditional burgers, the Impossible Whopper still contains 630 calories per serving which may be too high for some people who are trying to watch their calorie intake. It also costs around $1 more than the regular Whopper sandwich which may be off-putting for some customers who are on a tight budget.
Alternatives to Eating an Impossible Burger at Burger King
For those who don’t want to eat an Impossible Whopper from Burger King there are plenty of other options available such as Beyond Burgers from other fast food chains like Carl’s Jr., White Castle’s veggie sliders or BK Veggie Burgers from McDonald’s which are all plant-based alternatives to traditional burgers but still contain fewer calories than an Impossible Whopper does..
Final Thoughts on Eating an ImpossibleBurger at Burger King
Overall, eating an Impossible Whopper from Burger King is a great way to enjoy a delicious burger without having to worry about consuming unhealthy ingredients such as cholesterol or trans fats found in traditional beef patties..
The taste and texture are surprisingly similar to real beef patties while still being healthier overall so it’s definitely worth trying out if you have the chance!
Conclusion
In conclusion, eating an impossible burger from burger king can be a great way to enjoy a delicious burger without having to worry about consuming unhealthy ingredients found in traditional beef patties! The taste and texture are surprisingly similar while still being healthier overall so it’s definitely worth trying out if you have the chance!