Chipotle Plant-Based Chorizo Review

Chipotle Plant-Based Chorizo is a vegan-friendly and gluten-free alternative to traditional chorizo. It is made with a blend of plant-based proteins, spices, and seasonings to create a flavorful and delicious meat alternative.

In this review, we will be looking at the taste, texture, nutrition, health benefits, preparation suggestions, recipes, availability and cost of Chipotle Plant-Based Chorizo.

Chipotle Plant-Based Chorizo Review

Overview of Chipotle Plant-Based Chorizo

Chipotle Plant-Based Chorizo is a vegan-friendly and gluten-free alternative to traditional chorizo. It is made with a blend of plant-based proteins including pea protein isolate, chickpeas, lentils and fava beans.

The spices used are paprika, cumin, garlic powder and oregano to give it its authentic Mexican flavor. It also contains no artificial colors or flavors and is Non-GMO Project Verified.

Taste & Texture

Chipotle Plant-Based Chorizo has a very similar taste and texture to traditional chorizo. The plant proteins give it a slightly different texture than the original but it still has that same smoky flavor that you would expect from chorizo. The spices used also give it an added kick which makes it even more enjoyable to eat.

Comparison to Meat-Based Chorizo

When comparing Chipotle Plant-Based Chorizo to traditional meat-based chorizo there are some key differences in terms of nutrition and health benefits. Firstly, the plant proteins in Chipotle Plant-Based Chorizo provide more protein per serving than traditional chorizo does.

Additionally, the plant proteins also provide more dietary fiber which can help with digestion and overall health. Furthermore, Chipotle Plant-Based Chorizo contains no cholesterol or saturated fat which makes it a healthier option compared to meat-based chorizo.

Nutrition & Health Benefits

Chipotle Plant-Based Chorizo is an excellent source of protein with 15g per serving as well as dietary fiber with 4g per serving. Additionally, it is low in fat with only 3g per serving and contains no cholesterol or saturated fat making it a healthier option compared to traditional chorizo.

Preparation Suggestions

Chipotle Plant Based Chorizo can be used in any recipe that calls for traditional chorizo such as tacos or burritos but can also be used in other dishes such as paella or chili con carne for an interesting twist on classic dishes. It can also be cooked up on its own as a side dish or added to salads for extra flavor and crunch.

Recipes Using Chipotle Plant-Based Chorizo

There are many delicious recipes that can be made using Chipotle Plant Based Chorizo such as tacos, burritos, chili con carne, paella, fajitas and quesadillas just to name a few! For those looking for something different why not try adding it to your favorite soups or stews for an extra kick of flavor?

Availability & Cost

Chipotle Plant Based Chorizo is widely available in most supermarkets and online retailers such as Amazon or Thrive Market at an affordable price point ranging from $4-$6 depending on where you purchase from.

Overall Experience & Recommendations

Overall I found Chipotle Plant Based Chorizo to be an enjoyable experience with its smoky flavor and unique texture that was reminiscent of traditional chorizo but with added health benefits due to its plant based ingredients!

I would highly recommend giving this product a try if you are looking for an easy way to add some extra flavor into your meals without compromising on nutrition!

Conclusion

In conclusion, Chipotle Plant Based Chorizo is an excellent alternative to traditional meat based chorizos due to its high protein content, dietary fiber content and lack of cholesterol or saturated fat making it a healthier option for those looking for something different!

Its smoky flavor combined with its unique texture makes it perfect for adding extra flavor into any dish while still providing plenty of nutrition!