I am very pleased with the Starbucks Impossible sandwich. It is a hearty and filling sandwich that tastes great.
The plant-based patty tastes very similar to a traditional meat patty, and I love that it is a healthier option.
I first heard about the Starbucks Impossible sandwich when I was scrolling through my Facebook newsfeed.
A friend of mine had shared a post about the new plant-based patty that Starbucks was offering, and I was intrigued. I quickly did some research on the sandwich, and I decided to give it a try.
I am so glad that I did! The sandwich is absolutely delicious. The plant-based patty tastes very similar to a traditional meat patty, and it is seasoned perfectly.
What is Starbucks Impossible Sandwich?
Starbucks is a coffee company that was founded in 1971. The company is headquartered in Seattle, Washington.
Starbucks is known for their delicious coffee and array of food offerings, but now they have got into the sandwich game with their “Impossible” sandwich.
The Impossible Sandwich is a breakfast sandwich that was introduced by Starbucks in 2019.The sandwich is made with a plant-based patty that is served on a ciabatta roll. The sandwich can be found at select Starbucks locations in the United States.
Because the Starbucks Impossible Sandwich is robust and full, and the plant-based patty tastes quite similar to a typical beef burger, it claims to make life better.
Pricing
The price of the Starbucks Impossible sandwich is $6.99, which is a great deal for such a filling sandwich.
Features
-Hearty and filling
– well seasoned sausage
– cooked egg
– melted cheese
– Ciabatta bread
First Impressions
I was a little apprehensive about how the plant-based patties would taste, but I tried it out to see if it lives up to the hype. To my surprise it was very good.
My first impressions of the Starbucks Impossible sandwich was that it looked and smelled delicious. The patties tasted very much like a typical meat patty, and I appreciated the fact that it was a healthier option.
I decided to try the Impossible sandwich with egg, cheese, and avocado. I was not disappointed! The sandwich was hearty and filling, and the flavors were all well-balanced.
The sandwich looks like a cross between a burger and meatloaf on white bread. It’s brown in color with what appears to be mayonnaise on top.
The Impossible sandwich has a faint smell of burger. It’s savory with a hint of sweetness from the bun. The mayonnaise adds creaminess and the lettuce gives it a crunch.
The texture of the sandwich is dense and chewy. The outside of the crust was crisp, but the inside was pillowy soft.
The ciabatta was soft and toasty, and it did a good job of holding the sausage, egg, and cheese combination together without being overwhelming.
The sausage was well seasoned and had a nice snap to it. The egg was cooked perfectly, and the yolk added a richness to the sandwich.
The cheese was melted and gooey, and it added a nice level of creaminess. The sesame seeds, which were rolled into the dough rather than scattered on top like a burger bun, added a crunchiness.
The bread was chewy, the cheese was a pleasant type of mushy, and the strange egg patty was fluffy.
All in all, this is a delicious sandwich that is sure to satisfy anyone’s breakfast sandwich cravings.
Thoughts on Using Starbucks Impossible Sandwich
I used the Starbucks Impossible sandwich for about a week before writing this review.
The patty is made from soy, wheat, and potato proteins, and it is seasoned with black pepper, sea salt, and garlic. The patty is offered at all Starbucks locations, and it can be customized with any of the usual sandwich toppings.
The ciabatta roll is also delicious, and I think that the sandwich as a whole is a great option for anyone looking for a quick and easy vegan meal.
The only downside is that it is not currently available as a vegan option, but I hope that Starbucks will add a vegan option in the future and though the sandwich is filling, but the bun could be toasted a bit more.
The Starbucks Impossible sandwich has been a huge hit for me. It’s a full, hearty sandwich with a fantastic flavor. At $6.99, it’s also a good value. This sandwich is a fantastic and filling vegetarian option that I would highly suggest.
My Results/Verdict
Overall, the sandwich is tasty. It’s a great option for vegetarians or meat-lovers alike.
If you’re looking for a hearty and filling breakfast sandwich, the Starbucks Sausage, Egg & Cheese on a Ciabatta is a great option.
I absolutely loved the Starbucks Impossible sandwich, and I would definitely recommend it to anyone looking for a delicious and hearty vegetarian option.
Pros:
-The sandwich is tasty and filling.
-It’s a great option for vegetarians or meat-lovers alike.
Cons:
-The plant-based patty does not taste like a traditional meat patty.
-The bun could be toasted a bit more.
FAQ
What is the price of the sandwich?
The sandwich costs $6.99.
Would you recommend this product?
Yes, I would recommend this product to others. It’s a great sandwich that is hearty and filling, and the plant-based patty tastes very similar to a traditional meat patty.
